Brad Sciullo, a five-foot-11, 180 pound western Pennsylvania chef is the first person in the history of Denny's Beer Barrel Pub to completely finish eating their famous Beer Barrel Belly Bruiser: a 15-pound burger with toppings and a bun that brought the total weight to 20.2 pounds. For finishing this massive burger under the five hour time limit Sciullo received $400, three T-shirts, a certificate, and a "burger hangover." When asked why he would attempt such a stunt Sciullo said that he just wanted to see if he could do it. Included in the burger were a bun, lettuce, tomatoes, cheese onions, mild banana peppers, and a cup each of mayonnaise, ketchup, mustard and relish.
2 comments:
Before doing this consider this risk The studies show that eating just two hamburger patties and one diet soda per day substantially increases the risk for heart disease and diabetes, especially if combined with other risk factors such as a large waistline, elevated blood pressure, and elevated blood glucose.
Honestly, this makes me want to throw up. That doesn't even look or sound fun in any way at all. Don't get me wrong I love a nice juicy hamburger once in a while but 20 pounds. INSANE.
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